Each year we go through a little anxiety arriving at our destination.
Even though finding a chambre d’hote (bed & breakfast) has become easier with technology, we still hold our breath on the last mile (which is typically a dirt road in the middle of nowhere that can barely fit a compact car) praying our choice is okay.
We have rarely been disappointed and this year was no exception. But after inspecting and approving the room, the views, the pool, the grounds and yes even the owner, I’m still wondering about breakfast.
It’s no secret that le petit dejeuner (breakfast) is my favorite meal of the day in France…
Bread, butter, jam, buttery croissants, sweet brioche, a large cup of fresh coffee…or two, a few chocolate croissants and if there is room maybe some fresh fruit and yoghurt.
This year our chambre d’hote offered a design oriented presentation, so le petit dejeuner not only tasted good it looked good too.
Ready for a French breakfast? I am. Visit my flickr page for more breakfast images.
Enjoy!
Leslie
CATEGORIES: Escapes, FranceTAGS: South of France







miss leslie, it’s amazing how beautiful you make an ordinary cup and saucer look…… and the bread ? well i just wanna butter it and eat the whole lot !